When you’re looking for a gin, a distilled spirit flavored with juniper berries and often crafted with local botanicals. Also known as Dutch gin, it’s the backbone of Amsterdam’s quiet cocktail revolution. This isn’t your average gin and tonic. In Amsterdam, gin is treated like fine wine—distilled with local herbs, citrus peels, and even Dutch flowers. You’ll find bars where bartenders hand-pick ingredients from nearby markets, and every pour tells a story. The city’s love for gin isn’t just about taste—it’s about craft, history, and a slow, thoughtful approach to drinking.
Amsterdam’s cocktail lounges, intimate, well-curated bars focused on precision and flavor. Also known as mixology spots, they are where gin shines brightest. Places like De Daken and The Flying Dutchman don’t just serve drinks—they build experiences. You’ll taste gin infused with elderflower, coriander, or even black pepper, mixed with house-made tonics and served in chilled glasses. These aren’t tourist traps. These are spots locals whisper about, where the menu changes weekly and the bartender remembers your name. The rise of Dutch distilleries like Hendrick’s, Bols, and smaller craft brands like The Botanist has turned gin into a cultural staple, not just a drink.
And it’s not just about the spirit. The Amsterdam bars with gin, venues where gin is the star, often paired with local snacks and ambient lighting are tied to the city’s rhythm. You’ll find them tucked behind unmarked doors near the canals, lit by vintage lamps, with vinyl spinning softly in the background. Some serve gin flights—four small pours, each with a different botanical profile. Others pair their gin with Dutch cheeses or crispy bitterballen. You won’t find neon signs or loud music here. You’ll find conversation, slow sips, and a sense of belonging.
If you’ve ever wondered why Amsterdam feels different after dark, it’s because the city doesn’t just party—it sips. The gin scene here isn’t loud or flashy. It’s thoughtful. It’s patient. It’s the kind of experience you remember because it didn’t try to impress you—it just let you feel at home. Below, you’ll find real places where locals go for their gin fix, from hidden speakeasies to rooftop terraces with canal views. No gimmicks. No overpriced cocktails. Just good gin, well-made, and served with care.
Discover Amsterdam's best cocktail lounges that use only Dutch ingredients-from jenever and wild berries to herring brine and apple brandy. Experience cocktails rooted in local soil, seasons, and tradition.
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